Diastatic Dry Malt Powder - 2.5 Lb Tub - Free Expedited Shipping

Description

Diastatic Dry Malt Powder - 2.5 Lb Tub - Free Expedited Shipping
Diastatic Dry Malt Powder - 2.5 Lb Tub - Free Expedited Shipping
This free flowing diastatic powder was specially formulated to provide an economical combination of enzymatic activity, sweetness and appealing crust color to baked goods.
Recommended usage is 0.5 to 5% based on flour. When replacing liquid diastatic syrup, use the same levels and add an additional 4 ounces of water for every pound of malt powder used.
Use this powder in baked goods such as breads, rolls, buns, crackers, sweet doughs, cakes and cookies!
Ingredients: Malted Barley Flour, Dextrose, Flour. **Contains: Wheat Ingredients.
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
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